Recipe: Coconut Cream Fruit Tart

 

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I loved Illuminae so much (in case you didn’t pick that up from my review), that despite there being rare mentions of food, I wanted to feature it. I chose a summery-fresh fruit tart inspired by the book’s cover. I used a combination of strawberries, raspberries, clementines, and mango. There’s a lot of flexibility here and you can use any of your favorite fruits.

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